• 4 Rump Steaks
• 2 Scotch Fillet Steaks
• 2 Sirloin Steaks
• 1 Piece Brisket
• 1.5kg Mince
• 1.5kg Diced Stewing Beef
• 1kg Stir Fry Beef
• 2kg Sausages
• 1.5kg Broth Bones

Weights are approximate.

Sausages are Gluten Free.

Requires 50L freezer space.